50 Foods That Start With Y [Full List]

50 Foods That Start With Y

Yabby

Yabby is a freshwater crustacean that resembles a small lobster. These little guys are native to Australia and are often used in traditional dishes down under. They’re known for their sweet, delicate flavor and firm, succulent meat. If you’re ever in the mood for something new and delicious, give yabby a try!

Yacon

Yacon is a root vegetable that’s native to South America. It looks like a sweet potato and has a similar texture, but it has a unique, slightly sweet flavor that sets it apart. Yacon is often used in salads and smoothies, but can also be roasted or grilled. It’s a great choice for anyone looking for a healthy, low-calorie alternative to traditional starchy veggies.

Yag Baligi

Yag Baligi is a type of freshwater fish that’s native to Turkey. It’s often grilled and served with a variety of side dishes, such as rice and vegetables. This fish has a mild flavor and tender texture that make it a great option for anyone looking to mix things up at dinner time.

Yakhni Pulao

Yakhni Pulao is a traditional rice dish from India that’s made with aromatic spices and flavorful meats. It’s a hearty, filling dish that’s perfect for any meal. Whether you’re in the mood for a delicious dinner or just a comforting lunch, Yakhni Pulao is sure to hit the spot.

Yakimono

Yakimono is a term used in Japanese cuisine to refer to grilled dishes. This could include anything from skewered meats to grilled veggies. The key to a great Yakimono dish is using high-quality ingredients and cooking them to perfection over an open flame. If you’re looking to add a touch of adventure to your meal, give Yakimono a try!

Yakisoba

Yakisoba is a Japanese noodle dish that’s made with stir-fried noodles, veggies, and meat. It’s a popular street food in Japan and can be found at festivals and street vendors all over the country. The dish is seasoned with a unique sauce that gives it a savory, slightly sweet flavor. If you’re looking for a new way to enjoy noodles, give Yakisoba a try!

Yakitori

Yakitori is a popular dish in Japan that consists of bite-sized pieces of grilled chicken. The chicken is seasoned with a variety of spices and sauces and then grilled to perfection. Yakitori is often served as an appetizer or snack and is a staple at many Japanese pubs and izakayas. If you’re in the mood for something flavorful and fun, give Yakitori a try!

Yali Pear

Yali Pear is a type of pear that’s native to China. It has a crisp, juicy flesh and a sweet, slightly tart flavor. Yali pears are often used in a variety of dishes, from salads to baked goods. They’re a great choice for anyone looking for a healthy, tasty snack that’s low in calories.

Yam

Yams are a type of root vegetable that’s native to Africa. They have a dense, starchy flesh and a slightly sweet, nutty flavor. Yams can be roasted, mashed, or even fried for a delicious, comforting side dish.

Yam Bean

Yam bean is a root vegetable that’s often used in Asian cuisine. It has a crunchy texture and a slightly sweet, nutty flavor that makes it a versatile ingredient. Yam bean can be sliced thinly and added to salads, or it can be grated and used as a substitute for potatoes in many dishes. Give this unique veggie a try!

Yamarita

Yamarita is a popular Lebanese dish that’s made with crispy fried pita bread filled with meat and vegetables. It’s a delicious, handheld treat that’s perfect for a quick lunch or as a party snack. With its crispy exterior and flavorful filling, Yamarita is sure to be a hit with everyone!

Yangmei Fruit

Yangmei fruit, also known as Chinese bayberry, is a sweet, juicy berry that’s native to China. It has a bright red skin and a sweet, slightly tart flavor that makes it a popular snack and ingredient in a variety of dishes. Give Yangmei fruit a try if you’re looking for a new and exciting fruit to add to your diet!

Yankee Pot Roast

Yankee Pot Roast is a classic American dish that’s made with beef, potatoes, carrots, and onions slow-cooked in a flavorful broth. It’s the perfect comfort food for a chilly day and is sure to be a crowd-pleaser. Whether you’re feeding a family or just looking for a delicious, hearty meal, Yankee Pot Roast is a great choice.

Yardlong Beans

Yardlong beans, also known as asparagus beans, are a type of green bean that can grow up to three feet long! They have a tender texture and a slightly sweet flavor that makes them a popular ingredient in a variety of dishes. Give yardlong beans a try if you’re looking for a new and exciting veggie to add to your meal!

Yassa

Yassa is a flavorful West African dish that’s made with marinated chicken or fish and served with rice. It’s a delicious, comforting meal that’s perfect for a hearty dinner. With its blend of spices and herbs, Yassa is sure to satisfy even the most discerning palate.

Yautia

Yautia is a root vegetable that’s native to the Caribbean. It has a starchy, slightly sweet flesh and is often used as a substitute for potatoes in many dishes. Whether you’re looking to add a unique twist to your favorite recipes or just trying something new, give yautia a try!

Yeast

Yeast is a type of fungus that’s used as a leavening agent in baking. It helps dough to rise and gives baked goods a light, fluffy texture. Whether you’re a seasoned baker or just starting out, yeast is a key ingredient in many delicious baked goods.

Yellow Apple

Yellow apples are a type of apple that have a bright yellow skin and a crisp, juicy flesh. They have a sweet, slightly tart flavor that makes them a popular snack and ingredient in a variety of dishes. Whether you’re looking for a healthy snack or a tasty ingredient, yellow apples are a great choice!

Yellow Beans

Yellow beans are a type of legume that are often used in a variety of dishes, from stews to stir-fries. They have a firm, slightly sweet flavor and a creamy texture that makes them a popular ingredient in many different cuisines. Whether you’re looking for a healthy and flavorful addition to your meals, yellow beans are a great choice!

Yellow Bell Pepper

Yellow bell peppers are a type of sweet pepper that have a bright yellow skin and a crisp, juicy flesh. They have a slightly sweeter flavor than green bell peppers and are often used as a colorful addition to salads, sandwiches, and other dishes. Give yellow bell peppers a try if you’re looking for a healthy and flavorful ingredient!

Yellow Curry

Yellow curry is a type of Thai curry that’s made with a variety of spices and seasonings, including turmeric, cumin, and coriander. It’s a delicious and comforting dish that’s perfect for a quick and easy dinner. With its bold and flavorful spices, yellow curry is sure to satisfy even the most discerning palate.

Yellow Dragon Fruit

Yellow dragon fruit is a type of cactus fruit that has a bright yellow skin and a sweet, juicy flesh. It has a unique flavor that’s often compared to a combination of kiwi and pear. Whether you’re looking for a new and exotic fruit to try or just want a sweet and refreshing snack, yellow dragon fruit is a great choice!

Yellow Eye Beans

Yellow eye beans are a type of small, creamy and mild flavored legume that is popular in the US, particularly in New England. They are often used in stews, soups and salads and also make a great addition to baked beans. They cook quickly and have a soft, almost nutty taste that makes them a staple in many kitchens.

Yellow Grape Tomatoes

Yellow grape tomatoes are a type of cherry tomato that are small, juicy, and sweet. They have a slightly tangy flavor and a firm texture that makes them perfect for snacking or adding to salads and other dishes. Give yellow grape tomatoes a try if you’re looking for a healthy and flavorful snack or ingredient!

Yellow Kiwi

Yellow kiwi is a type of kiwi fruit that has a bright yellow skin and a sweet, juicy flesh. It has a slightly sweeter flavor than green kiwi and is often used in a variety of dishes, from smoothies to salads. Whether you’re looking for a healthy snack or a tasty ingredient, yellow kiwi is a great choice!

Yellow Layer Cake

Yellow layer cake is a type of sponge cake that’s made with yellow cake mix and layered with frosting or filling. It’s a classic dessert that’s perfect for birthdays, holidays, and other special occasions. Whether you’re looking for a simple and delicious dessert or a showstopping centerpiece, yellow layer cake is a great choice!

Yellow Moong Dal

Yellow moong dal is a type of lentil that’s popular in Indian cuisine. It has a soft, creamy texture and a slightly sweet flavor that makes it a versatile ingredient in many dishes. Whether you’re looking to add a healthy and flavorful twist to your meals or just trying something new, yellow moong dal is a great choice!

Yellow Oil Crab

Yellow oil crab is a type of crab that’s known for its delicious meat and bright yellow roe. It’s often used in a variety of dishes, from soups and stews to stir-fries and fried rice. With its rich flavor and juicy texture, yellow oil crab is a must-try for seafood lovers.

Yellow Onion

Yellow onions are a type of all-purpose onion that have a mild and slightly sweet flavor. They are a staple ingredient in many dishes, from soups and stews to sauces and sautés. Whether you’re looking for a flavorful addition to your meals or just need a base for your cooking, yellow onions are a great choice!

Yellow Passion Fruit

Yellow passion fruit is a type of fruit that’s known for its sweet, juicy flesh and bright yellow skin. It has a unique flavor that’s often compared to a combination of citrus and tropical fruit. Whether you’re looking for a healthy snack or a tasty ingredient, yellow passion fruit is a great choice!

Yellow Pea Soup

Yellow pea soup is a type of soup that’s made with yellow split peas, vegetables, and seasonings. It’s a comforting and delicious dish that’s perfect for a quick and easy meal. With its bold and flavorful ingredients, yellow pea soup is sure to satisfy even the most discerning palate.

Yellow Plum

Yellow plums are a type of sweet and juicy fruit that are often used in a variety of dishes, from fruit salads to pies and jams. They have a crisp texture and a slightly tart flavor that makes them perfect for snacking or adding to your favorite recipes. Give yellow plums a try if you’re looking for a healthy and flavorful snack or ingredient!

Yellow Raspberry

Yellow raspberry is a type of raspberry that has a sweet and juicy flavor, but a milder flavor than the red raspberry. They are often used in a variety of dishes, from fruit salads to baked goods. Whether you’re looking for a healthy snack or a tasty ingredient, yellow raspberry is a great choice!

Yellow Squash

Yellow squash is a type of summer squash that has a bright yellow skin and a sweet and tender flesh. It’s often used in a variety of dishes, from stir-fries and soups to baked goods and salads. Whether you’re looking for a healthy and flavorful ingredient or just want to add some color to your meals, yellow squash is a great choice!

Yellow Tea

Yellow tea is a type of Chinese tea that’s known for its light and slightly sweet flavor. It’s made from high-quality tea leaves that are carefully processed to produce a unique and delicious tea. Whether you’re looking for a new type of tea to try or just want a healthy and refreshing beverage, yellow tea is a great choice!

Yellow Watermelon

Yellow watermelon is a type of watermelon that has a bright yellow skin and a sweet and juicy flesh. It’s often used as a refreshing snack or ingredient in a variety of dishes, from fruit salads to smoothies. Whether you’re looking for a healthy and flavorful fruit or just want to try something new, yellow watermelon is a great choice!

Yellowfin Tuna

Yellowfin Tuna is a popular species of tuna that’s prized for its rich and flavorful meat. It’s often used in a variety of dishes, from sushi and poke bowls to grilled steaks and salads. With its tender texture and delicious taste, yellowfin tuna is a must-try for seafood lovers.

Yellowtail Amberjack

Yellowtail amberjack is a species of fish that’s known for its rich flavor and juicy meat. It’s often used in a variety of dishes, from grilled steaks and sushi to stews and stir-fries. With its mild and delicious taste, yellowtail amberjack is a great choice for seafood lovers.

Yiros

Yiros is a type of Greek dish that consists of meat (typically chicken, lamb, or pork) that’s marinated and cooked on a spit, and then served in a pita with vegetables and sauces. It’s a popular street food in Greece and a delicious and satisfying meal for anyone looking for something quick and flavorful.

Yodels

Yodels are a type of snack cake that’s made with a soft, chocolate cake layer and a creamy filling. They’re a popular treat for those with a sweet tooth, and are perfect for satisfying your cravings for something sweet and indulgent.

Yogurt

Yogurt is a type of dairy product that’s made by fermenting milk with live bacteria cultures. It’s a popular and healthy food that’s often used as a base for smoothies and dips, as well as a topping for cereal and fruit. Whether you’re looking for a nutritious snack or a versatile ingredient, yogurt is a great choice!

Yogurt Muffins

Yogurt muffins are a type of muffin that’s made with yogurt as a base. They’re a delicious and healthy treat that’s perfect for a quick and easy breakfast or snack. With their soft and fluffy texture and tangy flavor, yogurt muffins are sure to satisfy your sweet tooth.

Yokan

Yokan is a type of Japanese dessert that’s made with sweet bean paste and agar-agar. It’s a popular treat in Japan and is often served as a snack or dessert. With its sweet and creamy flavor and jiggly texture, yokan is sure to be a hit with anyone who loves sweet treats.

Yongchak

Yongchak is a type of legume that’s native to India and is often used in a variety of dishes, from curries and stews to salads and stir-fries. With its crunchy texture and slightly sweet flavor, yongchak is a great choice for those looking for a healthy and flavorful ingredient.

Yorkshire Pudding

Yorkshire pudding is a type of dish that’s traditionally served as a side dish with roast beef in England. It’s made with a batter that’s baked in the oven until it’s puffed and golden brown. With its light and fluffy texture and rich, savory flavor, Yorkshire pudding is a must-try for anyone who loves traditional English cuisine.

Yorkshire Teacakes

Yorkshire teacakes are a type of sweet roll that’s typically served as a snack or dessert in England. They’re made with a soft and fluffy dough that’s filled with currants or raisins, and are often topped with a dusting of sugar. With their sweet and tender texture, Yorkshire teacakes are a must-try for anyone with a sweet tooth.

Youngberry

Youngberries are a hybrid fruit that’s a cross between a blackberry and a raspberry. They’re known for their sweet and juicy flavor and are often used in a variety of dishes, from jams and jellies to pies and tarts. With their tender texture and delicious taste, youngberries are a great choice for anyone looking for a sweet and healthy snack.

Yuca

Yuca is a type of root vegetable that’s native to South America. It’s often used in a variety of dishes, from stews and soups to fries and chips. With its starchy and slightly sweet flavor, yuca is a great choice for anyone looking for a healthy and flavorful ingredient.

Yukon Gold Potatoes

Yukon Gold potatoes are a type of potato that’s prized for its creamy and buttery texture. They’re often used in a variety of dishes, from mashed potatoes and roasted potatoes to soups and stews. With their delicious flavor and tender texture, Yukon Gold potatoes are a must-try for anyone who loves potatoes.

Yuzu

Yuzu is a type of citrus fruit that’s native to East Asia. It’s known for its tart and fragrant flavor and is often used in a variety of dishes, from sauces and marinades to teas and cocktails. With its bright and zesty flavor, yuzu is a must-try for anyone who loves sour and tangy flavors.

Conclusion

So, there you have it! The “Y” foods have proven to be just as delicious and diverse as we thought they’d be. From tangy yuzu to creamy yukon gold potatoes, these tasty treats are sure to tickle your taste buds. But don’t just take our word for it – go ahead and give these “Y” foods a try for yourself! Who knows, you may just find a new favorite food that starts with the letter “Y”. And hey, if you don’t like it, there’s always the option of moving on to “Z” foods – but we have a feeling you won’t be disappointed with the “Y”s.