31 Mexican Foods That Start With S

31 Mexican Foods That Start With S

Sopaipillas

Sopaipillas are little pillows of deliciousness, often served as a snack or dessert in South American cuisine. They’re made from a simple dough of flour, water, and salt that’s deep-fried until golden and puffed. A sprinkle of sugar or drizzle of honey takes them to the next level of sweetness. Perfect for dipping in hot sauce or enjoying with a cup of coffee.

Sapodilla

Sapodilla, also known as chikoo, is a tropical fruit native to South America and the Caribbean. Its soft, sweet flesh is often compared to a cross between a pear and a brown sugar-infused mango. The best way to enjoy sapodilla is to peel and slice it, revealing its soft and creamy interior. Ideal for snacking or incorporating into desserts.

Sopa de Flor de Calabaza

Sopa de Flor de Calabaza is a soup made from the delicate blossoms of the calabaza squash. This soup is light and fragrant, with a subtle sweetness that’s perfect for warm summer evenings. A touch of cream and some crumbled queso fresco takes this soup to the next level.

Sopa Azteca

Sopa Azteca, also known as tortilla soup, is a classic Mexican dish made from a rich tomato broth, crispy tortilla strips, and a variety of toppings like cheese, avocado, and jalapenos. It’s a comforting bowl of warmth, perfect for a chilly day or when you’re feeling under the weather.

Sopa de Lima

Sopa de Lima is a tangy, citrusy soup from Mexico that gets its flavor from freshly squeezed lime juice. This soup is typically made with chicken broth, shredded chicken, and a mixture of diced veggies like tomatoes, onions, and jalapenos. It’s a refreshing and light soup that’s perfect for a summer day.

Sopa de Fideos

Sopa de Fideos is a soup made from short, thin noodles and a tomato-based broth. This simple, comforting soup is often made with a variety of vegetables like carrots, bell peppers, and zucchini, making it a delicious and nutritious meal. Topped with crumbled queso fresco, this soup is sure to warm you up on a cold day.

Sopa de Mueces

Sopa de Mueces is a hearty Mexican soup made with mueces, or kernels of corn, along with a variety of other ingredients like chicken broth, diced vegetables, and spices. It’s a comforting, stick-to-your-ribs kind of soup that’s perfect for a cold winter day.

Sopa de Pescado Siete Mares

Sopa de Pescado Siete Mares, or “Seven Seas Fish Soup,” is a flavorful Mexican soup made with a variety of seafood like shrimp, crab, and fish, simmered in a tomato-based broth with spices and fresh herbs. It’s a delicious and filling soup that’s perfect for seafood lovers.

Sopa de Pollo

Sopa de Pollo, or chicken soup, is a classic comfort food that’s loved all over the world. In Mexican cuisine, it’s made with a flavorful broth, tender chunks of chicken, and a variety of vegetables like carrots, onions, and celery. It’s a warm, comforting bowl of goodness that’s perfect for a chilly day.

Sopa de Tortilla

Sopa de Tortilla is a delicious Mexican soup made with crispy tortilla strips, a flavorful broth, and a variety of toppings like cheese, avocado, and jalapenos. It’s a comforting and satisfying soup that’s perfect for a cold day or when you’re feeling under the weather.

Sidral Mundet

Sidral Mundet is a popular Mexican apple soda that’s known for its sweet, crisp flavor. It’s a perfect drink to enjoy on a hot summer day, or to add a touch of sweetness to any meal.

Sopa Tarasca

Sopa Tarasca is a traditional Mexican soup made with black beans, tomatoes, and spices, and is often served with a dollop of sour cream and a sprinkle of crumbled cheese. It’s a hearty and satisfying soup that’s perfect for a cold day or when you’re looking for a filling meal.

Salsa Chipotle

Salsa Chipotle is a spicy and smoky sauce made with chipotle peppers, which are smoke-dried jalapenos. It’s a versatile sauce that adds heat and flavor to tacos, burritos, or any dish that needs a little kick.

Salsa Verde

Salsa Verde is a tangy and fresh sauce made with green tomatoes, jalapenos, and cilantro. It’s a great sauce for dipping tortilla chips or topping tacos, and its bright and zesty flavor is sure to wake up your taste buds.

Sun Sapote

Sun Sapote is a tropical fruit that grows in Mexico and Central America. It has a sweet, custard-like flavor that’s reminiscent of a cross between a sweet potato and a pumpkin. Sun sapote is a delicious and healthy fruit that’s perfect for eating on its own or using in recipes.

Sol Mexican Soda

Sol Mexican Soda is a sweet and refreshing soda that’s popular in Mexico. It has a unique flavor that’s difficult to describe, but is often described as a cross between lemon and grapefruit. Sol soda is a fun and flavorful drink that’s perfect for any occasion.

Slaps Cachepigui

Slaps Cachepigui is a type of Mexican street food that’s made by filling a soft tortilla with a variety of fillings like meat, cheese, beans, and salsa. It’s a handheld and delicious snack that’s perfect for when you’re on the go.

Salbutes

Salbutes are a type of Mexican snack or appetizer that’s made by topping a crisp fried tortilla with a variety of ingredients like shredded chicken, lettuce, cheese, and avocado. They’re a delicious and fun way to enjoy Mexican cuisine and are often served as an appetizer or snack.

Salsa

Salsa is a popular sauce in Mexican cuisine, made from a combination of ingredients like tomatoes, chilies, onions, and cilantro. It’s a versatile sauce that’s used for dipping, as a topping, or as a flavorful ingredient in dishes.

Sopes

Sopes are a type of Mexican street food that are made by forming a thick, doughy base and then topping it with ingredients like seasoned beef, cheese, lettuce, and salsa. They’re a delicious and filling snack that’s perfect for on-the-go eating.

Sopaipilla

Sopaipillas are a type of fried pastry that are commonly enjoyed in Mexican cuisine. They’re light and fluffy, with a crisp exterior and a tender interior, and they’re often served as a sweet treat or as a savory snack.

Sangria Señorial

Sangria Señorial is a sweet and fruity drink that’s made with red wine, fruit juices, and a variety of fresh fruit. It’s a popular drink in Mexico, and is often served at parties and special events.

Sincronizadas

Sincronizadas are a type of Mexican sandwich that are made by placing cheese and ham between two soft tortillas and grilling the sandwich until the cheese is melted. They’re a delicious and filling snack that’s perfect for a quick meal.

Sotol

Sotol is a type of Mexican liquor that’s made from the fermented hearts of the Desert Spoon plant. It’s a strong, flavorful drink that’s often enjoyed neat or mixed into cocktails. Sotol is a traditional drink in Mexico that has a long history and cultural significance.

Sangrita

Sangrita is a Mexican drink that’s often served as a palate cleanser or a shot to accompany tequila. It’s a mix of tomato juice, lime juice, and chili, and it’s a tangy, spicy, and refreshing drink that’s perfect for warm weather.

Sangria

Sangria is a popular and refreshing drink that’s made with red or white wine, fruit juices, and a variety of fresh fruit. It’s a sweet and fruity drink that’s often served at parties and special events, and it’s a great way to enjoy the flavors of summer.

Salchicha

Salchicha is the Spanish word for sausage, and it’s a staple ingredient in many Mexican dishes. Salchicha is a flavorful and versatile ingredient that can be used in a variety of recipes, from tacos and burritos to soups and stews.

Serrano

Serrano is a type of chili pepper that’s commonly used in Mexican cuisine. It’s a medium to hot chili, and it’s a flavorful and spicy ingredient that’s often used in salsas, sauces, and marinades.

Sopa

Sopa is the Spanish word for soup, and it’s a staple in Mexican cuisine. Sopa is a flavorful and filling dish that can be made with a variety of ingredients, from meats and vegetables to beans and rice.

Sofrito

Sofrito is a flavorful sauce that’s used as a base in many Latin and Caribbean dishes. It’s made from a combination of ingredients like onions, garlic, and peppers, and it’s a flavorful and aromatic ingredient that adds depth and richness to dishes.

Sopa Seca

Sopa Seca is a type of Mexican noodle dish that’s made by cooking pasta in a tomato sauce until it’s crispy and crunchy. It’s a delicious and flavorful dish that’s perfect for a quick and easy meal, and it’s a great way to use up leftover pasta.

Conclusion

So, there you have it folks, a delicious tour of Mexican foods that start with “S”. From spicy salsas to savory sopa, and everything in between, there’s no shortage of scrumptious options to choose from. Whether you’re looking for a quick snack or a full-on feast, Mexico’s “S” foods are sure to deliver. So don’t be shy, grab a fork and dive into the amazing flavors of Mexico today! It’ll be a sizzling, saucy, and totally satisfying experience that you won’t soon forget.