24 Mexican Foods That Start With E

24 Mexican Foods That Start With E

Elote

This Mexican street food staple is a sweet corn on the cob slathered in mayo, sprinkled with cotija cheese, chili powder and a squeeze of lime. A flavor explosion in every bite!

Elote en Vaso

For those who want their elote in a cup! This delicious treat packs all the flavors of a classic elote into a convenient, handheld cup. Perfect for a quick snack on the go!

Elote Loco

The name says it all – this wild twist on the classic elote takes it to the next level with extra toppings like bacon, chipotle sauce, and jalapeños.

Elote Mazatlan

This seafood-topped variation of elote pays homage to the coastal city of Mazatlan. Shrimp, crab, or lobster mixed with mayo, butter, cheese, and chili powder make for a mouth-watering twist on a classic.

Elotes Callejeros

These street-style elotes take inspiration from Mexican street vendors and offer a unique, crunchy twist with a coating of crushed chili-lime-cheese flavored crackers.

Empanadas

A flaky pastry stuffed with a variety of fillings like meat, cheese, or fruit. Empanadas are a versatile snack or meal, perfect for on-the-go or sitting down with a dip.

Empanadas de Carne

For the meat lovers out there! These empanadas are filled with a savory beef, chicken, or pork mixture, making for a hearty and filling snack.

Empanadas de Plátano

A sweet take on the classic empanada, these treats are filled with ripe, sweet plantains and spices for a unique and delicious dessert option.

Empanadas de Queso

For those with a soft spot for cheese! These empanadas are filled with a gooey, melted cheese mixture, perfect for satisfying those cheesy cravings.

Enchilada Suiza

A creamy, cheesy twist on traditional enchiladas, the Enchilada Suiza features a sauce made from melted cheese and a tangy green sauce for a delicious balance of flavors.

Enchiladas

A classic Mexican dish made from soft corn tortillas filled with meats, cheese, or vegetables and topped with a flavorful sauce. Enchiladas are a staple of Mexican cuisine and a crowd-pleaser.

Enchiladas de Mole

For those who love a good sauce, the Enchiladas de Mole are a must-try. These enchiladas are smothered in a rich, complex sauce made from ingredients like chiles, spices, and chocolate.

Enchiladas Rancheras

With a filling of juicy, seasoned meat and a spicy tomato sauce, these Enchiladas Rancheras pack a bold, hearty flavor that is sure to satisfy any appetite.

Enchiladas Rojas

Enchiladas Rojas are a staple of Mexican cuisine, featuring a simple filling of cheese or meat and a bright, flavorful red sauce made from dried chiles.

Enchiladas Verdes

These enchiladas are all about the sauce! Featuring a tangy, spicy green sauce made from green chiles and herbs, the Enchiladas Verdes offer a bold, zesty flavor.

Enfrijoladas

A twist on traditional enchiladas, these Enfrijoladas are made with a warm, creamy bean sauce that is both satisfying and delicious.

Enfrijoladas de Camarón

For seafood lovers, these Enfrijoladas de Camarón are a must-try! Featuring juicy, tender shrimp and a rich, flavorful bean sauce, these enchiladas offer a unique twist on a classic dish.

Enmoladas

An innovative twist on traditional enchiladas, Enmoladas feature a rich, chocolate-based sauce that pairs perfectly with a variety of fillings.

Ensalada de Frutas

For a sweet and refreshing side, try an Ensalada de Frutas! This fruit salad features a mix of fresh, juicy fruit and is a perfect way to add a touch of sweetness to any meal.

Ensalada de Nopales

Get your daily dose of veggies with an Ensalada de Nopales! This salad features juicy, tender cactus paddles, paired with fresh veggies and tangy dressing for a nutritious and delicious dish.

Enchilada

A staple of Mexican cuisine, the Enchilada is a soft corn tortilla filled with meats, cheese, or veggies, and topped with a flavorful sauce. Enjoy a warm, satisfying meal with every bite.

Ensalada de Fruta

A sweet and refreshing way to enjoy the flavors of the season, an Ensalada de Fruta features a mix of fresh, juicy fruit, perfect for a quick and healthy snack.

Entomatadas

For a change of pace, try Entomatadas, soft corn tortillas filled with a tangy tomato sauce and your choice of meats or cheese. The sauce’s rich, tangy flavor elevates this dish above the traditional enchilada.

Escamoles

For the adventurous foodie, try Escamoles, a unique Mexican dish made from ant larvae. Cooked in butter and spices, these nutty, buttery treats are a must-try for the curious palate.

Conclusion

And so, we come to the end of our delicious journey through Mexican foods that start with “E”. From the juicy sweetness of Ensalada de Frutas, to the satisfying tang of Enmoladas, it’s been an adventure of flavors. So don’t be afraid to explore, try something new, and embrace the spirit of Mexican cuisine. Who knows, you might just discover your new favorite dish starting with the letter “E”.