Desserts That Start With E

Desserts that start with E – this phrase alone sparks excitement in the hearts of dessert enthusiasts everywhere. From elegant to easy, there’s always something for everyone with these sweet treats.

Desserts are the perfect way to round up a meal or even appreciate it all on its own. From cakes to pies, cookies to ice creams, there are countless ways to enjoy it. And when it comes to the letter E, it’s full of scrumptious options that are not only delicious but creative too. Picture fluffy marshmallow stacks, picture-perfect fruit tarts, and a range of delicious bread and custards dishes.

Putting together this list of desserts that start with E was no easy feat. After scouring the internet, cookbooks, and family recipes, I tasted and tested countless desserts to narrow it down to the very best of the best. From classic recipes to modern creations, the result is a comprehensive list that is sure to delight and inspire. So if you’re ready for some sweet indulgence, let’s dive into the world of desserts that start with E.

12 desserts that start with E

So, let’s begin exploring this list of desserts that begin with E letter!

Egg Tart

The Egg Tart is a classic Hong Kong-style dessert that has been enjoyed for generations by foodies all over the world. It is a sweet and savory dessert that is made with a flaky pastry crust filled with a creamy egg custard that is just the right amount of sweetness. The crust is perfectly buttery and crisp, making it the perfect complement to the smooth and velvety egg filling.

Egg Tong Sui

Egg Tong Sui is a Cantonese-style dessert that is highly popular in many Asian countries. This dessert is made with a combination of egg yolks, sugar, and water, which is then boiled until the mixture thickens into a creamy and silky texture. The addition of pandan leaves gives it a distinct aroma and flavor that is refreshing and perfect for a hot day.

Egg Waffle

Egg Waffles are a classic Hong Kong street food that has gained worldwide popularity. Sometimes known as Eggettes, they are made using a sweet batter containing eggs, sugar, and flour. The batter is then poured into a special waffle maker that creates a network of small pockets, giving the waffle its unique texture. The resulting texture is crispy on the outside and soft on the inside, making it a perfect dessert for any time of day.

Empire Biscuit

The Empire Biscuit is a Scottish classic dessert that is adored by people all over the world. It is a sweet and crumbly biscuit that is sandwiched together with raspberry jam and a light, fluffy cream. The biscuit itself is made using butter, sugar, and flour, creating a crumbly and melt-in-your-mouth texture that perfectly complements the sweetness of the jam and cream.

Ensaïmada

Ensaïmada is a sweet spiral bread pastry that originates from the Spanish island of Mallorca. It is made from a simple dough of flour, sugar, yeast, and eggs, which is then braided into a spiral shape. The pastry is then baked until golden brown and brushed with melted butter, resulting in a sweet and rich flavor that is perfect for any dessert lover.

Es Buah

Es Buah is a popular Indonesian dessert that is perfect for hot summer days. It is a mix of fresh fruits that are cut into small cubes and mixed with shaved ice, coconut milk, and syrup. The combination of fresh fruit and sweet coconut milk makes for a perfect balance of flavors, creating a refreshing and vibrant dessert that is perfect for any time of day.

Es Campur

Es Campur is a classic Indonesian dessert that is popular all year round. It is made by taking a mixture of shaved ice, sweetened condensed milk, and syrup, and then topping it with a variety of ingredients like colorful jelly, fruit slices, and beans. The result is a sweet and refreshing dish that is perfect for cooling down on a hot day.

Es Doger

Es Doger is another popular Indonesian dessert that is loved by many. It is made with a mixture of shaved ice, coconut milk, and sweet syrup, and is then topped with a variety of ingredients like pink bread, diced jackfruit, and coconut meat. The use of pink bread and jackfruit gives this dessert its unique flavor and texture, making it a must-try for anyone visiting Indonesia.

Es Teler

Es Teler is a popular Indonesian dessert that is perfect for anyone with a sweet tooth. It is made by combining shaved ice, coconut milk, condensed milk, and syrup, and then topping it with a variety of ingredients like avocado, jackfruit, and young coconut meat. The variety of flavors and textures make this dessert a crowd-pleaser, perfect for any time of year.

Espasol

Espasol is a traditional Filipino dessert that is made with glutinous rice flour, coconut milk, and sugar. The mixture is then cooked over low heat until it thickens into a dough, which is then rolled into cylindrical shapes and coated with toasted rice flour. The resulting dessert is sweet and chewy, with a slightly nutty flavor from the toasted rice flour. It is perfect as a snack or dessert, any time of day.

Esterházy Torte

The Esterházy Torte is a classic Hungarian dessert that is rich, decadent, and bursting with flavor. This delicious cake is made with layers of light, airy sponge cake that are filled with a buttercream flavored with ground hazelnuts. The cake is then topped with a layer of marzipan and finished with a beautiful pattern made out of thinly sliced almonds. The combination of flavors and textures in this dessert is simply divine, making it a perfect choice for any special occasion.

Eton Mess

If you’re looking for a dessert that’s light, fluffy, and bursting with fresh flavors, then you can’t go wrong with Eton Mess. This classic British dessert is made with a combination of fresh whipped cream, crushed meringue, and ripe, juicy strawberries. The ingredients are simply spooned into a serving dish and then topped with a drizzle of sweet berry sauce. The result is a dessert that’s both delicious and visually stunning. Whether you’re hosting a dinner party or simply looking for a sweet treat to enjoy after a meal, Eton Mess is sure to be a hit with your guests.

Wrapping Up

Desserts starting with the alphabet E are not only delicious but also diverse in their ingredients and presentation. From classic European treats to tropical delights, there is something for everyone to tantalize their taste buds.

So the next time you are looking for a sweet and satisfying end to your meal, don’t hesitate to explore the world of desserts starting with E. Your dessert game will surely be elevated, and you might just discover a new favorite treat to indulge in time and time again.

Hope this post on desserts beginning with E alphabet has been useful to you!