Desserts That Start With B

Desserts That Start With B

Desserts that start with B, have a certain allure to them. The mere mention of these rich, decadent, and luxurious desserts is enough to make anyone’s mouth water. If you are a dessert lover, then you are in for a treat with this list of desserts that start with B.

Desserts are the ultimate comfort food that can turn any dull day around. They are delightful treats that come in an endless variety of flavors, textures, and shapes. From cakes, pies, to mousses and ice creams, desserts can satisfy any sweet craving. Desserts are meant to be savored, enjoyed, and shared among family and friends, and this list of desserts that start with B is sure to bring a smile to your face.

Compiling a list of desserts that start with B was no easy task. I scoured the internet, my grandma’s recipe boxes, and even reached out to some professional pastry chefs to come up with this tantalizing list. The result is a delicious compilation of desserts that are guaranteed to leave you wanting more. Whether it’s a classic Banana Bread or a fancy Blackberry Cobbler, each dessert on this list is unique, delicious, and worth trying. So, without further ado, let’s get ready for a sweet adventure, and dive into this list of desserts that start with B!

Contents

101 desserts that start with B

So, let’s begin exploring this list of desserts that begin with B letter!

Baba De Camelo

Velvety smooth and sweet, the Baba De Camelo, also known as camel’s milk pudding, is a delight for the taste buds. The subtle yet rich flavor is matched by its creamy texture, which simply melts in your mouth.

Babka

This twisted and swirled yeast cake is a pastry lover’s dream. With a crisp outer layer and a soft, pillowy inside, the Babka is filled with decadent chocolate or cinnamon. The intricate pattern on the top ensures that each slice is as visually stunning as it is delicious.

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Bachwürfel

This traditional German dessert is a layered masterpiece. Each bite of the Bachwürfel, or “cake square,” reveals tender sponge cake sandwiched between decadent chocolate ganache and raspberry jam. The icing on top adds the perfect level of sweetness, making this dessert irresistible.

Bagiya

This Indian cookie is a delicate dessert. The Bagiya, with its fragrant rosewater frosting, is the perfect balance of sweetness and subtlety. The thin, crispy exterior gives way to a soft, slightly chewy interior that leaves you wanting more.

Bakarwadi

This savory snack, hailing from Western India, is ready to take your taste buds on a wild ride. The Bakarwadi is a spiced, crispy roll with a tangy filling of coconut, sesame, and tamarind. Each bite is bursting with flavor and ends with a satisfying crunch.

Baked Alaska

This impressive dessert is a true showstopper. The Baked Alaska is a towering combination of cake, ice cream, and meringue that is baked to perfection. The outer shell is golden brown with a crisp texture, while the inside remains cold and creamy.

Bakewell Tart

A quintessentially British dessert, the Bakewell Tart boasts mouthwatering flavors in every bite. The buttery pastry is filled with a generous layer of homemade raspberry jam and topped with a mix of sweet almond frangipane and a dusting of confectioner’s sugar.

Baklava

Hailing from the Middle East, the Baklava is a flaky pastry that is as rich in flavor as it is in history. Each layer of phyllo dough is filled with honey, pistachios, and spices, giving it a sweet and nutty taste with a hint of cinnamon.

Bakpia

No trip to Indonesia is complete without a taste of the Bakpia. This bite-sized pastry is filled with sweet mung bean paste and wrapped in a flaky, golden-brown crust. The perfect balance of sweet and savory, the Bakpia is sure to satisfy any sweet tooth.

Bal Mithai

This quintessentially Nepali dessert is a unique culinary experience. The Bal Mithai is a rice chocolate confection that is made with caramelized milk and roasted rice flour. The intricate design on top adds to the dessert’s unforgettable presentation, as each bite melts in your mouth, leaving behind a rich, nutty flavor.

Balparmak Tatlısı

Sweet dessert made with honey and crispy pastry layers.

Banana Chip

Thinly sliced and dehydrated banana snack with a crispy texture.

Banana Cue

Deep-fried caramelized plantain on a stick.

Banana Pudding

Creamy dessert made with layers of vanilla custard, sliced bananas, and cookies.

Banana Roll

Sweet pastry filled with mashed bananas and cream.

Banana Split

Classic dessert made with a split banana, ice cream, whipped cream, nuts, and cherries.

Bananas Foster

Flambéed bananas in a sauce of butter, brown sugar, and rum, served with ice cream.

Banoffee Pie

Pie with a crumbly biscuit base, caramel, sliced bananas, whipped cream, and chocolate shavings.

Barbajada

Hot chocolate drink made with chocolate, milk, and almond syrup.

Barfi

Sweet confection made with milk, sugar, and flavorings such as nuts or fruits.

Basbousa

Semolina cake soaked in syrup, sometimes flavored with coconut or rosewater.

Bastani

Persian ice cream made with saffron, rosewater, and pistachios.

Basundi

Sweet milk pudding flavored with cardamom, saffron, and nuts.

Baumkuchen

German cake made by layering thin batter on a spit and rotating it over a flame until it forms rings.

Bavarian Cream

Dessert made with custard, gelatin, and whipped cream, often flavored with fruits or chocolate.

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Baye Baye

Candied nuts mixed with sesame and sugar.

Beavertails

Canadian pastry resembling a beaver’s tail, topped with sweet or savory toppings like cinnamon sugar or Nutella.

Bebinca

Layered cake made with coconut milk, flour, sugar, and egg yolks, popular in Goa.

Bedfordshire Clanger

Pastry filled with sweet and savory fillings like jam and bacon, traditionally folded over to form a “clanger” shape.

Bein Mont

Cottage cheese fritters soaked in sugar syrup, popular in Nepal.

Berger Cookies

Soft, cakey cookies topped with a thick layer of chocolate frosting.

Berliner

German jelly-filled doughnut, sometimes dusted with powdered sugar.

Besan Chakki

Sweet made with roasted gram flour, ghee, and sugar, often flavored with cardamom.

Bhapa Pitha

Steamed rice cakes stuffed with coconut and jaggery, popular in West Bengal.

Bibikkan

Sri Lankan cake made with semolina, coconut, and spices like cinnamon and cardamom.

Bibingka

Filipino rice cake baked in a banana leaf with coconut milk and sugar, often served with grated coconut on top.

Bici Bici

A traditional Senegalese dessert made of couscous and sugar, served with a sweetened coconut cream sauce.

Bienmesabe

A Spanish dessert made of ground almonds, sugar, and egg yolks, topped with sliced almonds and cinnamon.

Biko

A classic Filipino rice cake made with sticky rice, coconut milk, and brown sugar, topped with sweetened coconut cream sauce.

Bilo-bilo

A Filipino dessert made of sticky rice balls stuffed with sweet coconut or peanut butter filling, served in a sweet syrup made of coconut milk and sugar.

Binagol

A Filipino delicacy from Eastern Visayas, it is made of pureed taro root, mixed with sugar, coconut milk, and young coconut meat, wrapped in banana leaves, and boiled for hours.

Binaki

A sweet Filipino delicacy made with grated cassava, coconut milk, sugar, and young coconut wrapped in banana leaves then grilled.

Binakle

A pastry from the Philippines, made by deep-frying mashed cassava, then coating it with sugar.

Binangkal

A sweet Filipino snack made of deep-fried dough balls coated with sesame seeds and sugar.

Binatog

A popular Filipino street food snack made of boiled white corn kernels, topped with grated coconut, butter, and salt.

Bingfen

A Chinese dessert made from frozen milk, shaved into thin strips and topped with fruit, jelly, and syrup.

Binignit

A Filipino dessert soup made with coconut milk, sweet potato, taro, bananas, and sago pearls.

Bint Al-sahn

A traditional Arabic dessert which consists of layers of phyllo pastry, honey, and almonds.

Bionico

A refreshing Mexican dessert consisting of fruit salad topped with cream, granola, and sweetened condensed milk.

Bird’s Custard

A British dessert mix made from cornflour, milk, and sugar, used to make a creamy custard.

Biscuit Tortoni

An Italian dessert made with ice cream, amaretto, sliced almonds, and whipped cream, frozen in a custard cup.

Black And White Cookie

A classic American cookie popular in New York, featuring half vanilla icing and half chocolate icing on a soft shortbread cookie.

Black Beans Sticky Rice

A sweet Chinese dessert made of black glutinous rice, red beans, and sugar, sometimes served with coconut milk.

Black Bun

A Scottish dessert pastry made with dried fruit and spices, topped with a black pastry crust made from molasses.

Black Sesame Roll

A sweet Chinese pastry filled with black sesame paste, sometimes flavored with orange zest.

Black Sesame Soup

A traditional Chinese dessert soup made with black sesame seeds, rice, sugar, and water or milk.

Black Thunder

A popular Japanese chocolate bar filled with chocolate cookie pieces, nuts, and rice puffs.

Blancmange

A sweet French dessert made from milk or cream, sugar, and gelatin, often served with fruit or whipped cream.

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Blini

A Russian pancake or crepe, often served with sour cream and caviar.

Blintz

A Jewish dessert similar to a crepe, usually filled with sweetened cream cheese or fruit.

Blondie

A dense, chewy dessert bar, similar to a brownie but without chocolate.

Blue Heaven

A Key West classic frozen dessert made with vanilla ice cream, blue curaçao liqueur, pineapple juice, and vodka.

Bløtkake

A Norwegian cake made with layers of sponge cake, whipped cream, and various fruits.

Bolo De Arroz

A traditional Portuguese rice cake, light and fluffy and flavored with lemon zest.

Bolo De Mel

A Christmas cake from Madeira, it is made with molasses, spices, and nuts and is similar to a dark, moist gingerbread.

Bolo De Rolo

A Brazilian dessert cake made of thin layers of rolled cake, usually filled with guava or other sweet fruit paste.

Bombe Glacée

A French dessert made of ice cream filled with fruits, nuts, or sponge cake.

Boondi

A traditional Indian dessert consisting of small, crispy deep-fried balls made from chickpea flour and soaked in sugar syrup.

Boston Bun

A sweet bun filled with a raisin and cinnamon paste, topped with icing and coconut.

Boston Cream Doughnut

A yeast-risen doughnut filled with pastry cream and topped with chocolate icing.

Bougatsa

A Greek pastry dessert made with phyllo pastry and filled with semolina cream, vanilla, and cinnamon.

Brandy Snaps

A thin, crispy, ginger-flavoured biscuit rolled into a tube shape and filled with whipped cream.

Brazo De Mercedes

A Filipino dessert made of a soft meringue roll filled with custard cream.

Bread Pudding

A dessert made of leftover bread soaked in a custard mixture, then baked until golden brown.

Bredele

A small, buttery cookie traditionally made in the Alsace region of France.

Bremer Klaben

A traditional German Christmas bread made with candied fruits, almonds, and rum.

Broa De Mel

A sweet bread made with honey, cinnamon, and orange zest, commonly found in Portugal.

Bromangelon

A dessert made from bromelain, a protease enzyme found in pineapple, combined with sugar and gelatine.

Brown Betty

A dessert consisting of spiced apples and a buttery layer of bread or crumbled biscuits, baked until crispy.

Bruttiboni

A Swiss almond cookie made with egg white, almonds, and sugar.

Bua Loi

A Thai dessert made of glutinous rice flour balls in coconut milk.

Bubur Cha Cha

A Malaysian dessert consisting of sweet potatoes, taro, and tapioca pearls cooked in coconut milk and palm sugar.

Bubur Ketan Hitam

A sweet Indonesian dessert made from black glutinous rice cooked in coconut milk and palm sugar.

Buchteln

A sweet Austrian bread roll filled with jam or marmalade and dusted with powdered sugar.

Budino

An Italian dessert similar to pudding, made with milk, eggs, and sugar, and flavoured with chocolate, vanilla, or caramel.

Bukayo

A Filipino dessert made of sweetened coconut strips.

Buko Pie

A Filipino dessert pie made with young coconut meat (buko) and a creamy filling.

Buko Salad

A Filipino dessert salad made with young coconut meat, condensed milk, and a variety of fruits.

Bulan Dan Mek

A traditional Malaysian dessert made of pandan-flavoured glutinous rice flour with grated coconut, palm sugar, and sesame seeds.

Bustrengo

A rustic Italian cake made with cornmeal, raisins, and apples or pears baked in a buttery crust.

Butter Tart

A small, sweet pastry tart filled with butter, syrup, and raisins or pecans.

Buttermilk Koldskål

A Danish dessert soup made with buttermilk, eggs, and sugar, and usually served with vanilla wafers or fresh fruit.

Buñuelo

A Spanish or Mexican fritter made with flour, cheese, or potato and served with syrup, honey, or cinnamon sugar.

Bánh Chuối

A Vietnamese dessert made from bananas and sticky rice, often served with coconut cream.

Bánh Cốm

A Vietnamese dessert made from green rice flakes and mung bean paste, wrapped in a lotus leaf and grilled.

Bánh Da Lợn

A Vietnamese dessert cake made from rice flour, tapioca starch, and coconut milk, often with mung bean or durian filling.

Bánh In

A traditional Vietnamese dessert made of glutinous rice flour, coconut milk, and mung bean paste, wrapped in banana leaves and steamed to perfection.

Bánh Khoai Mì

An irresistible sweet treat made with cassava, coconut milk, and sugar, baked into a creamy and mouth-watering dessert.

Bánh Lọt

A light and delicate Vietnamese rice noodle cake topped with a sweet and sticky palm sugar syrup, and garnished with sesame seeds and coconut flakes.

Bánh Mật

A delicious and aromatic honeycomb cake made with cassava flour, coconut milk, and pandan leaves, perfect for tea time or any special occasion.

Bánh Phu Thê

A classic Vietnamese wedding cake made with sticky rice flour, mung bean paste, and coconut cream, symbolizing the union of the groom and bride’s families.

Wrapping Up

If you are looking for desserts starting with the alphabet B, you have hit the sweet spot! From fruity to chocolaty and everything in between, these desserts will truly blow your mind.

The list of B desserts, that we have curated, includes some of the most indulgent and delectable treats out there. Whether you are in the mood for a buttery cake, flaky pastry, or refreshing sorbet, you will find a dessert that will satisfy your sweet tooth. So, what are you waiting for? Get ready to tempt your taste buds and treat yourself to some of the most decadent desserts starting with the letter B!

Hope this post on desserts beginning with B alphabet has been useful to you!